1h 30m
Description
There’s no better way to explore Japanese food then by making it yourself. With this private cooking class in Kyoto, you’ll learn about typical Japanese ingredients and how to assemble them into a healthy, artful meal. Skip the search for a restaurant and let a local chef guide you through the recipes step-by-step. Menus change monthly but can be customized on request, whether you want to learn how to make a bento box lunch, tonkatsu cutlet, or other favorites.
Highlights
- Make your own Japanese lunch in Kyoto
- Learn about the Japanese art of food presentation
- Enjoy the homemade meal with a local cook and host
- Private class for personalized instruction